Silicone Chocolate Candy Jelly Ice Mould Tray | 102

100 percent food-grade silicone material, which is odorless and non-stick, ensuring easy release of the confection from the mould.

The temperature range is -40 to 230°C making the mould suitable for heating as well as freezing applications. So, the possibilities are limitless : you can make Chocolates, Candies, Jellies and Fondant toys, Ice and Ice-cream and much more !

The chocolates / candies made with our silicone moulds are beautiful and life-like. They will win over children and adults with their lovely shapes and assorted designs. These Silicone Moulds are easy to wash and dish-washer safe.

Features:

100% Food-grade Silicone Material

Attractive designs and assortments to make multiple confections

Can be used in ovens as well as freezers

Easy to wash and clean

Make chocolates, ice-creams, jellies and candies